Monday, January 25, 2010

Baked Goods!

My mom took a three day Professional Baking Course. I loved it when she came home in the afternoons because she brought home baked goods that she made during the day. Everything that she and her classmates made were delicious.
Day One

Yema Pastry
Yema is basically a sweet egg yolk which is used in various dessert recipes.

Day Two
Jelly Roll

Made from Genoise cake.

Pineapple Cake
Made from Chiffon Cake.

Chocolate Cupcakes

Apple Pie

Chiffon Cake

Day Three
Cinnamon Rolls

Brown Sugar Twist

Pan De Sal
Filipino version of a dinner roll.

Wheat Loaf Bread

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