Friday, October 24, 2014

Seoul Museum: Agricultural Museum

After the first couple of museums, we were hooked and wanted to go to more.  We were able to squeeze in one final museum - the Agricultural Museum.  Smaller in scale, but just as enriching with details of everyday Korean life from past, present and the future.

We just happened to drive by the museum during a taxi ride.  Fascinated by the name and content of the museum, we researched it online and found a guide of how to get there (it really helps to have a data plan on your smartphones to get around).  Opened in 1987 and then renovated and reopened in 2005, the museum has 3 exhibition halls: 1) Agricultural History Hall showcasing agricultural communities from prehistoric times to the modern era, 2) Agricultural Community Hall containing models recreating the life of farm families from the olden days, and 3) Agricultural Promotion Hall with information on farming and agricultural cooperatives.  The halls have displays and replicas of paddy fields, traditional homes, and marketplaces of agricultural societies.  You are taken away from the city as you walk through the past.

Never stop learning.  Through these museums we learned so much about culture.  I have loads of respect for how the Korean people have better their lives in just a few decades.  It's truly admirable how they have worked together as a nation for a higher standard of living.

Agricultural Museum

Rice baskets


A depiction of the farm fields

A closer look

A chart of the seasons

Life like dioramas 

A floor full of them

Women cooking by the stoves

Kimchi jars

Markets and vendors

Historic restaurant settings

Differences in Korean produce

A realistic comparison

Differences in chestnuts

More realistic comparisons

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