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Thursday, August 23, 2012
Pickling at Home
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Pickled vegetables are an ideal food partner of meat dishes, especially fatty meat dishes. The acidity of the vinegar cuts right through al...
Tuesday, August 21, 2012
Cooking at Home
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Between trips, I tend to become a homebody and really enjoying staying in and eating at home. That allows me to occasionally try out recipe...
Saturday, August 04, 2012
Home Cooked Chinese Food
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Spending the afternoon at my best friend's new place in Tung Chung naturally led to dinner at his place. After years of friendship, ...
Tuesday, July 31, 2012
Dim Sum in Tung Chung
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Before heading home from our one week family vacation in Japan, it was time for a brief couple of nights in Hong Kong. We frequent Hong Kon...
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Friday, July 20, 2012
Street Eating around Kobe
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The last of my Japan updates, and I'm ending it with an afternoon full of street eats in Kobe. I went into Kobe only knowing about the ...
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